“We used the cookies as dippers. It tasted like banana cream pie! The kids thought the dipping was fun. We sure are enjoying these cookies and will have them as a staple item in our pantry from now on. I am so glad that I was introduced to the Barbara's brand.” (Stacy, mom of 2)
Mixing bowl, serving dishes, electric mixer
3 or more depending on ages
1 1/2 cups vanilla pudding (nothing artificial) *Add to mixing bowl.
1 ripe banana, mashedStir banana into pudding or whip it in for a smoother texture.
Barbara’s Bakery Oatmeal Snackimals, Wheat-FreeDivide banana pudding into serving dishes. Serve with Snackimals cookies to dip into the pudding. Cover and refrigerate any extras.
Sprinkle some nutmeg or cinnamon on banana pudding before serving. Try with different pudding flavors or even organic yogurt!
* Stacy uses organic store bought vanilla pudding. We recommend making it from scratch to know exactly what ingredients are in it. If you use a boxed mix, look for organic if possible. If not, be sure to watch out for artificial sweeteners/flavors!