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Open Face Melted Cheese Sandwich     Print this Recipe

Comments

"Tasted like pizza!" (mother of two)

Preheat

5 minutes at 350 degrees

Equipment

Toaster oven, broiling pan

Prep Time

About 5 minutes

Cook Time

5 minutes

Number of Servings

2-3, depending on ages

Instructions

1. 2 slices Multigrain Oat Bread, by Rudi's Organic Bakery

2. 4 slices Mozzarella cheese

3. 2-4 slices of tomatoes, vine-ripened

4. 1/4 tsp. fresh minced oregano or 1/8 tsp. dried

   Layer cheese and tomato slices on each slice of bread. Sprinkle with oregano. Place on broiler pan in toaster oven and bake until cheese is slightly melted. Serve warm, sliced in quarters.

Options

 

To prevent soggy bread, lightly toast it first.  Add sweet onion.

Grocery List

• Multigrain Oat Bread, by Rudi's Organic Bakery
• Mozzarella cheese slices
• Fresh or dried oregano
• Tomatoes, vine-ripened

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